Dean Marks

Thursday, November 5, 2020

AA November/December 2020 preview

2020 National Architecture Awards: Transforming outcomes, recalibrating typologies and shifting practice

from
https://architectureau.com/articles/aa-novemberdecember-2020-preview/

Dean Marks at 4:33 PM

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Dean Marks: This variety of halva is usually made with wheat semolina, sugar or honey, and butter or vegetable oil. Raisins, dates, other dried fruits, or nuts such as almonds or walnuts are often added to semolina halva.

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